Post by AirTravel on Aug 14, 2014 21:28:55 GMT 7
Quan Com
The rice they always have to be "woven trays, bowls Forum" means a round wooden tray, painted red, wooden bowls facilities eucalyptus. The food must have silk rolls, chicken, plus other food is optional. After eating that soup song is not drinking. During the meal, diners before, all sitting next to guests hear cases. Guest supper finished, the new owners sit on their wheels, shift to passengers sitting next to all listeners.
Formerly, hospitality trays in all villages Quan's original general features 3 levels, are presented on a platter knitting, eight men but every village has its signature dish, top floor separate and often dedicated to the display of separate dishes of his village. Just a big bowl of food containers, stack up on the new hard to put downstairs, including the Dao Xa soup, vermicelli Of Xa.
Thai porridge
The family is not only famous for its future, but is best known for the local specialty dishes: porridge move. Porridge is also associated with the behavior analysis poinsettias Le Van Thinh Dinh visiting team. Therefore, the present state of porridge daily life of the people Dinh To. He starred in the big occasions such as village associations to negotiate with grilled fish and porridge sacrificial offerings to gods tutelary state. Porridge also state in your daily meals locals.
Bat soup swirled among states with the pale color of sticky rice, green onions, chicken broth pale yellow. All while enjoying attract rustic, rustic at first. When the broth just move slowly north from the kitchen and enjoy each spoonful of porridge states will feel the fineness of grain of rice, the rice ripe, fragrant water of chicken fat, pungent pepper.
Enjoy the hot porridge attitude is best, as it can feel all so delicious, so juicy, fleshy crystallized in a bowl of porridge. When eating will feel the taste of the soup and the sweet rice flour cool, crispness of the chicken, and lean pork paste, minced pork has a fleshy, fatty, spicy taste of pepper, green onions and taste of water fish, making guests feel culinary dishes "Thai porridge" the Family of delicious and nutritious great, remember to eat a long time looking forward to the opportunity to go back to enjoying culinary dish of porridge move.
Ash cakes
In the quiet of Thap Pagoda, you'll feel better as the new flexible alternating grain aromatic hint of straw ash concentration levels of water sweeping lines and gentle sweetness, refreshing of sugar, molasses and definition hidden talent in cake how to make people unique Ash Family Organization.
Ash materials to make simple cakes, including: sticky rice straw ash water of clean lines, a little lime, banana leaves or foil dong and molasses. Familiar material, simple cake dropping swallow, sweet-scented entirely dependent on the talents of the baker processing. Meticulous, carefully select the type of particles are sticky, fragrant water and decanting ashes were fired from the golden ridge lines, have been cleaned and pack, cake ... For a second boil water in the ash, faintly fragrant, the sticky cake to get clean straw burning ash removal, then pour the ashes into the pot, add a little lime to draw water deposited ash, grandchildren took part in the water, remove the residue. Glutinous rice is washed after, washed ashes will be immersed in water for 3-4 hours and take out, drain, waiting to be pack. Banana leaves or the line was washed, steamed until soft and hygienic then bring dry, cakes.
Go to the Family Team and enjoy cake ash, tourists always wondered, affordable, precisely because cool bar, sweet and petite figure, soft cake like traditional Ash always remember that people enjoy in the rural village where warm, loving this.
The rice they always have to be "woven trays, bowls Forum" means a round wooden tray, painted red, wooden bowls facilities eucalyptus. The food must have silk rolls, chicken, plus other food is optional. After eating that soup song is not drinking. During the meal, diners before, all sitting next to guests hear cases. Guest supper finished, the new owners sit on their wheels, shift to passengers sitting next to all listeners.
Formerly, hospitality trays in all villages Quan's original general features 3 levels, are presented on a platter knitting, eight men but every village has its signature dish, top floor separate and often dedicated to the display of separate dishes of his village. Just a big bowl of food containers, stack up on the new hard to put downstairs, including the Dao Xa soup, vermicelli Of Xa.
Thai porridge
The family is not only famous for its future, but is best known for the local specialty dishes: porridge move. Porridge is also associated with the behavior analysis poinsettias Le Van Thinh Dinh visiting team. Therefore, the present state of porridge daily life of the people Dinh To. He starred in the big occasions such as village associations to negotiate with grilled fish and porridge sacrificial offerings to gods tutelary state. Porridge also state in your daily meals locals.
Bat soup swirled among states with the pale color of sticky rice, green onions, chicken broth pale yellow. All while enjoying attract rustic, rustic at first. When the broth just move slowly north from the kitchen and enjoy each spoonful of porridge states will feel the fineness of grain of rice, the rice ripe, fragrant water of chicken fat, pungent pepper.
Enjoy the hot porridge attitude is best, as it can feel all so delicious, so juicy, fleshy crystallized in a bowl of porridge. When eating will feel the taste of the soup and the sweet rice flour cool, crispness of the chicken, and lean pork paste, minced pork has a fleshy, fatty, spicy taste of pepper, green onions and taste of water fish, making guests feel culinary dishes "Thai porridge" the Family of delicious and nutritious great, remember to eat a long time looking forward to the opportunity to go back to enjoying culinary dish of porridge move.
Ash cakes
In the quiet of Thap Pagoda, you'll feel better as the new flexible alternating grain aromatic hint of straw ash concentration levels of water sweeping lines and gentle sweetness, refreshing of sugar, molasses and definition hidden talent in cake how to make people unique Ash Family Organization.
Ash materials to make simple cakes, including: sticky rice straw ash water of clean lines, a little lime, banana leaves or foil dong and molasses. Familiar material, simple cake dropping swallow, sweet-scented entirely dependent on the talents of the baker processing. Meticulous, carefully select the type of particles are sticky, fragrant water and decanting ashes were fired from the golden ridge lines, have been cleaned and pack, cake ... For a second boil water in the ash, faintly fragrant, the sticky cake to get clean straw burning ash removal, then pour the ashes into the pot, add a little lime to draw water deposited ash, grandchildren took part in the water, remove the residue. Glutinous rice is washed after, washed ashes will be immersed in water for 3-4 hours and take out, drain, waiting to be pack. Banana leaves or the line was washed, steamed until soft and hygienic then bring dry, cakes.
Go to the Family Team and enjoy cake ash, tourists always wondered, affordable, precisely because cool bar, sweet and petite figure, soft cake like traditional Ash always remember that people enjoy in the rural village where warm, loving this.